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Backcountry Sweet & Sour Lamb

Regular Price: $18.98
Summit Club: $17.08 What is this?
Juicy spring lamb in a tangy sauce with garden vegetables.
Sorry, this product is not available for sale online. Please check the product availability with your closest Kathmandu store.

Serves per pack 2
Gluten free
Preparation add 450ml water
Serving size 313g

Net weight 175g

Ingredients
Rice, sauce [sugar, modified starch (1442), dehydrated vegetables, acid(330, 262), maltodextrin, hydrolysed vegetable protein, yeast extract, ginger, flavouring, colour (160c)], lamb [ lamb, salt, soy protein, brown sugar, stabilizer (450,451), herbs and spices], pineapple, canola oil, peas, carrots.

Allergens
Contains soy. Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Sorry, this product is not available for sale online. Please check the product availability with your closest Kathmandu store.
Sorry, this product is not available for sale online. Please check the product availability with your closest Kathmandu store.
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